Caffeinated Donut Invented
Molecular biologist Robert Bohannon has created pastries with the caffeine equivalent of two cups of coffee. What do you think?
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Wouldn't it be easier to just make coffee-soluble doughnuts?
Doug Thewlis
Systems Analyst -
That's fine for people who like to be alert and productive, but what about the rest of us?
Brittain Mosby
Pastor -
Will America embrace this new product? Only time will—oh, yes, it appears they will.
Kevin March
Nanny
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