New Healthier Pigs

Monday, April 17, 2006

Scientists have cloned pigs that are engineered to contain omega-3 fatty acids, which produce healthier pork. What do you think?

Mary Keller,
Librarian
"Can't they put some of that omega stuff in cigarettes?"

Chet Bannister,
Pig Wrestler
"I don't eats 'em, I just rassles 'em."

Benjamin Klein,
Music Critic
"I'll only be interested when they finally make pig-human hybrids. I could marry one and say, 'Woman! Make me some bacon!' Then she'd dutifully harvest my succulent breakfast."

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