Molecular biologist Robert Bohannon has created pastries with the caffeine equivalent of two cups of coffee. What do you think?

"Wouldn't it be easier to just make coffee-soluble doughnuts?"

Doug Thewlis • Systems Analyst


"That's fine for people who like to be alert and productive, but what about the rest of us?"

Brittain Mosby • Pastor

"Will America embrace this new product? Only time will—oh, yes, it appears they will."

Kevin March • Nanny

Share This Story

Get our newsletter