Jars We Had To Ask For Help Opening In 2014

PublishedDecember 9, 2014

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Prego Three Cheese

We must have tried for 10 minutes on this one until our wrist killed. Used a washcloth, held the lid under running water—we did everything. Of course, Brian just popped it off in two seconds.

Honey Jar

We’re assuming the honey got stuck in between the lid and the jar and dried shut, because no amount of hitting the lid against the counter made it any easier.

Jar Of Olives

Look at this thing. It’s like these olives are sealed in goddamn Fort Knox. Had to ask two people for help.

Newman’s Own Mild Chunky Salsa

It was no problem opening up this 16-ounce jar of salsa the first time, but when Brian put the cap back on he tightened it too much. Ultimately, only he could open it again.

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Dijon Mustard Jar

Tried both hands.

St. Dalfour Red Raspberry Spread

Talk about a stuck jar. We tried it, then Jake tried it, then Jess tried it. Finally, we tried opening it again, and that did the trick.

Vlasic Pickle Jar

Our friend Aaron got this one open, but he wasn’t expecting the top to come loose, and he spilled juice everywhere.

Jar Of Artichoke Hearts

Just way too tight. Jar remains unopened in back of fridge.

1 / 8

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